| Substance | Condition | Seq | Src | PMID | Dtl | Title |
| Blackberry | Immune System Regulation | 1 | PM | 34638824 | 📋 | Immunomodulatory Properties of Blackberry Anthocyanins in THP-1 Derived Macrophages |
| Blackberry | Inflammation | 4 | PM | 33520837 | 📋 | Attenuating properties of Rubus fruticosus L. on oxidative damage and inflammatory response following streptozotocin-induced diabetes in the male Wistar rats |
| Blackberry | Inflammation | 2 | PM | 33498671 | 📋 | Berries as a Treatment for Obesity-Induced Inflammation: Evidence from Preclinical Models |
| Blackberry | Inflammation | 1 | PM | 29622190 | 📋 | Structural characterization of blackberry wine polysaccharides and immunomodulatory effects on LPS-activated RAW 264.7 macrophages |
| Blackberry | Inflammation | 3 | PM | 26622259 | 📋 | Effects of blackberry (Morus nigra L.) consumption on serum concentration of lipoproteins, apo A-I, apo B, and high-sensitivity-C-reactive protein and blood pressure in dyslipidemic patients |
| Blackberry | Septic Shock | 1 | PM | 15368665 | 📋 | Effect of anthocyanins contained in a blackberry extract on the circulatory failure and multiple organ dysfunction caused by endotoxin in the rat |
