Substance | Condition | Seq | Src | PMID | Dtl | Title |
Anthocyanins | Dyslipidemia | 4 | PM | 37649528 | 📋 | Effects of anthocyanin supplementation on blood lipid levels: a systematic review and meta-analysis |
Anthocyanins | Dyslipidemia | 3 | PM | 34392146 | 📋 | Dose-dependent effects of anthocyanin supplementation on platelet function in subjects with dyslipidemia: A randomized clinical trial |
Anthocyanins | Dyslipidemia | 2 | PM | 33131908 | 📋 | Dose-dependent reductions in plasma ceramides after anthocyanin supplementation are associated with improvements in plasma lipids and cholesterol efflux capacity in dyslipidemia: A randomized controlled trial |
Anthocyanins | Dyslipidemia | 1 | PM | 33114130 | 📋 | Bilberry Anthocyanins Ameliorate NAFLD by Improving Dyslipidemia and Gut Microbiome Dysbiosis |
Anthocyanins | HDL Low | 1 | PM | 31134999 | 📋 | Bilberry Anthocyanin Improves the Serum Cholesterol in Aging Perimenopausal Rats via the Estrogen Receptor Signaling Pathway |
Anthocyanins | Hypercholesterolemia | 6 | PM | 32824008 | 📋 | Protective Effects of Black Raspberry ( Rubus occidentalis) Extract against Hypercholesterolemia and Hepatic Inflammation in Rats Fed High-Fat and High-Choline Diets |
Anthocyanins | Hypercholesterolemia | 4 | PM | 32050056 | 📋 | Dietary Supplementation of Black Rice Anthocyanin Extract Regulates Cholesterol Metabolism and Improves Gut Microbiota Dysbiosis in C57BL/6J Mice Fed a High-Fat and Cholesterol Diet |
Anthocyanins | Hypercholesterolemia | 3 | PM | 31134999 | 📋 | Bilberry Anthocyanin Improves the Serum Cholesterol in Aging Perimenopausal Rats via the Estrogen Receptor Signaling Pathway |
Anthocyanins | Hypercholesterolemia | 5 | PM | 29425660 | 📋 | Cranberry Anthocyanin as an Herbal Medicine Lowers Plasma Cholesterol by Increasing Excretion of Fecal Sterols |
Anthocyanins | Hypercholesterolemia | 2 | PM | 22906565 | 📋 | Anti-inflammatory Effect of Purified Dietary Anthocyanin in Adults With Hypercholesterolemia: A Randomized Controlled Trial |
Anthocyanins | Hypercholesterolemia | 1 | PM | 16498804 | 📋 | [The Influence of Anthocyanins From Aronia Melanocarpa on Selected Parameters of Oxidative Stress and Microelements Contents in Men With Hypercholesterolemia] |
Anthocyanins | Hyperglycemia | 6 | PM | 35333674 | 📋 | Hypoglycemic bioactivity of anthocyanins: A review on proposed targets and potential signaling pathways |
Anthocyanins | Hyperglycemia | 2 | PM | 35044756 | 📋 | Synergistic Effects of Combined Anthocyanin and Metformin Treatment for Hyperglycemia In Vitro and In Vivo |
Anthocyanins | Hyperglycemia | 5 | PM | 33061500 | 📋 | Effect of Anthocyanins Supplementation on Serum IGFBP-4 Fragments and Glycemic Control in Patients with Fasting Hyperglycemia: A Randomized Controlled Trial |
Anthocyanins | Hyperglycemia | 3 | PM | 27610171 | 📋 | Influence of Total Anthocyanins From Bitter Melon (Momordica Charantia Linn.) as Antidiabetic and Radical Scavenging Agents |
Anthocyanins | Hyperglycemia | 1 | PM | 26582155 | 📋 | Anthocyanin-rich Phytochemicals From Aronia Fruits Inhibit Visceral Fat Accumulation and Hyperglycemia in High-fat Diet-induced Dietary Obese Rats |
Anthocyanins | Hyperlipidemia | 2 | PM | 36908207 | 📋 | Effect of dietary anthocyanins on biomarkers of type 2 diabetes and related obesity: A systematic review and meta-analysis |
Anthocyanins | Hyperlipidemia | 3 | PM | 34528983 | 📋 | Black rice anthocyanins alleviate hyperlipidemia, liver steatosis and insulin resistance by regulating lipid metabolism and gut microbiota in obese mice |
Anthocyanins | Hyperlipidemia | 1 | PM | 25758596 | 📋 | Anthocyanin-rich Black Elderberry Extract Improves Markers of HDL Function and Reduces Aortic Cholesterol in Hyperlipidemic Mice |
Anthocyanins | Hypertriglyceridemia | 1 | PM | 31134999 | 📋 | Bilberry Anthocyanin Improves the Serum Cholesterol in Aging Perimenopausal Rats via the Estrogen Receptor Signaling Pathway |
Anthocyanins | Hypertriglyceridemia | 2 | PM | 26250597 | 📋 | Anthocyanin-rich Extracts From Blackberry, Wild Blueberry, Strawberry, and Chokeberry: Antioxidant Activity and Inhibitory Effect on Oleic Acid-Induced Hepatic Steatosis in Vitro |
Anthocyanins | Hyperuricemia | 2 | PM | 38742430 | 📋 | Dietary anthocyanin is associated with a lower prevalence of hyperuricemia independently of metabolic syndrome among females: Results from NHANES 2007-2010 and 2017-2018 |
Anthocyanins | Hyperuricemia | 1 | PM | 31091873 | 📋 | Highly Acylated Anthocyanins From Purple Sweet Potato ( Ipomoea Batatas L.) Alleviate Hyperuricemia and Kidney Inflammation in Hyperuricemic Mice: Possible Attenuation Effects on Allopurinol |
Anthocyanins | Platelet Aggregation | 1 | PM | 34392146 | 📋 | Dose-dependent effects of anthocyanin supplementation on platelet function in subjects with dyslipidemia: A randomized clinical trial |
Anthocyanins | Platelet Aggregation | 2 | PM | 33789251 | 📋 | Anthocyanin Supplementation Alleviates Antithrombotic Risk by Inhibiting Platelet Activity in Humans |
Anthocyanins | Platelet Aggregation | 3 | PM | 31634878 | 📋 | Assessment of in vitro Effects of Anthocyanins on Platelet Function |
Anthocyanins | Poor Circulation | 1 | PM | 31514422 | 📋 | Therapeutic Effects of Anthocyanins for Vision and Eye Health |
Anthocyanins | Postprandial Hyperglycemia | 1 | PM | 33071012 | 📋 | Anthocyanins attenuate vascular and inflammatory responses to a high fat high energy meal challenge in overweight older adults: A cross-over, randomized, double-blind clinical trial |
Anthocyanins | Postprandial Hyperglycemia | 2 | PM | 32648022 | 📋 | Short-term, but Not Acute, Intake of New Zealand Blackcurrant Extract Improves Insulin Sensitivity and Free-Living Postprandial Glucose Excursions in Individuals With Overweight or Obesity |
Anthocyanins | Postprandial Hyperglycemia | 3 | PM | 24521846 | 📋 | Dietary Anthocyanin-Rich Haskap Phytochemicals Inhibit Postprandial Hyperlipidemia and Hyperglycemia in Rats |
Anthocyanins | Postprandial Lipemia | 1 | PM | 26582155 | 📋 | Anthocyanin-rich Phytochemicals From Aronia Fruits Inhibit Visceral Fat Accumulation and Hyperglycemia in High-fat Diet-induced Dietary Obese Rats |
Anthocyanins | Postprandial Lipemia | 2 | PM | 24521846 | 📋 | Dietary Anthocyanin-Rich Haskap Phytochemicals Inhibit Postprandial Hyperlipidemia and Hyperglycemia in Rats |