Untitled Document
Oxalates: They contain oxalates that can accumulate and crystallize, resulting in health concerns such as kidney or gallbladder complications. People who are already suffering from such conditions should avoid the usage of plums.
Sulfites: Dried plums or prunes are treated with sulfites to prevent them from oxidation, which darkens the fruit and turns it brown. People who have sensitivity towards sulfites should be careful regarding their prunes intake, as they might trigger allergic reactions, including severe anaphylactic attacks.
Carcinoid Tumor: Carcinoid tumors elevate serotonin levels in the blood as plums contain a substantial amount of serotonin. Consumption of plums before the diagnostic test for carcinoid tumors may result in a false-positive result. *
